Class Information

Production and Inventory Control Practices (CB230) | eLearning Class | February 11, 2016

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Properly managing raw materials from source to customer is an essential part of manufacturing process. Understanding and utilizing formal methods can help improve quality and profitability. This class lays the foundation of common practices of efficiency in the recognized field of production and inventory control (PIC). This class provides an overview of Supply Chain Management for the first hour of the class, then proceeds to go into more depth on production and inventory control (PIC). The instructor covers essential components, such as process design, bills of materials, process information, controls, manpower, inventory tracking, and others. Advice on information systems (software) will be included, as well as helpful information for integrating a PIC system into an organization.

Recommended Prerequisites: RP208, CB205

Date: February 11, 2016
Time: 6:00-8:00AM PST

Instructor:   Allen Liebowitz. Allen is an experienced retailer, master roaster and the founder of Momentum Coffee in Houston, Texas. Working with cafe owners and award-winning chefs, Allen has developed numerous proprietary coffee blends that reflect each customer's or market's stylistic preference. With extensive cupping experience, he has developed coffees for his customers starting at the farm with individual cultivars and ending at the customer's cupping table. Mr. Leibowitz teaches internationally for the SCAA as a licensed Specialized Instructor. He teaches classes on cupping, roasting and all aspects of brewing. Allen is presently Chairperson of the U.S. Roasters Guild and a certified Q Grader.

  • Member: $140
  • Non-Member: $240

Registration Information: Important information about how to join the eLearning class will be contained in your registration confirmation email. 

  • Shop under your personal account, not your organization, to ensure education credits are posted to your profile. 
  • Members Save on Tuition: Interested in joining RG, BGA or SCAA? Contact our membership team at or 562-624-4100 to sign up.
  • If you have questions or need assistance setting up your profile, or registering please contact 

Cancellation/Refund Policy: There are no refunds of any kind for this event. The SCAA has the right to change and/or cancel the event at any time. All classes require a certain number of students in order for the class to be held. In the event capacity is not reached, students will have the opportunity to choose another CB230 scheduled class.

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